Description
About Himasagar Mango

Also known as
Khirshapat, Khirsapati
Origin
West Bengal, India
Season
Typically available from mid-May to early June.
Shape
Medium- to large-sized fruits with an oval or oblong shape, sometimes with a pointed end.
Taste & Texture
People celebrate Himsagar mangoes for their exceptionally sweet taste with a hint of tanginess. The pulp is very juicy, smooth, and almost fiberless, which adds to their popularity. The aroma is inviting and tropical.
Other Characteristics
The skin of Himsagar mangoes is smooth and thin, typically golden yellow when ripe. They are highly perishable and best consumed fresh. These mangoes are not just popular in West Bengal but also highly sought-after in other parts of India for their unique flavour and limited availability.
Weight
Each mango can weigh between 250 g and 350 g, making it relatively smaller compared to other mango varieties.
Mango bite

Testimonial



